Skip to content

DALI · FOOD GUIDE

Eating in Dali

Dali's food is shaped by the Bai ethnic people and by Erhai Lake, which provides the freshwater fish at the centre of the local diet. The town's popularity with Chinese independent travellers has created a lively café and restaurant scene alongside traditional Bai restaurants near the market.

Signature dishes

白族三道茶

Bai Three-Course Tea

A ceremonial tea sequence — bitter tea first, then sweet tea with walnuts and milk, then a herbal finish; a cultural ritual as much as a drink.

Where to try: Traditional Bai guesthouses and cultural restaurants in Dali old town.

洱海鱼

Erhai Lake Fish

Freshwater fish from Erhai Lake — typically boiled in a clear broth with local herbs or lightly fried; seasonal species vary.

Where to try: Lakeside restaurants in Xizhou and Shuanglang villages along the Erhai shore.

乳饼

Rubing Cheese

Fresh pressed goat milk cheese, pan-fried and served with chilli paste; similar to the Lijiang version but made from cow milk in some villages.

Where to try: Bai food stalls in Dali old town market and Xizhou ancient town.

饵块

Bao Shao (Roasted Wheat Wrap)

Rice or wheat cake grilled and rolled with chilli paste, preserved vegetables, and ham; a Yunnan street snack also found in Kunming.

Where to try: Street vendors near the North Gate of Dali old town.

大理生皮

Dali Cowhide Rice Noodles

Thin-sliced raw pork and skin served with dipping sauce of soy and chillies — a Bai cold dish eaten mostly at festivals.

Where to try: Traditional Bai restaurants in old town; mainly available during festivals and at established Bai cuisine restaurants.

Restaurants by neighbourhood

Dali Old Town (Dali Gucheng)

Renmin Road cafes and restaurants

Mid-range
Address
Renmin Road, Dali old town
Hours
09:00–23:00 daily
Metro
No metro; bus from Dali train station
Order
Erhai fish, rubing cheese, Yunnan mixed plate

Fuxing Road Bai restaurants

Mid-range
Address
Fuxing Road area, Dali old town
Hours
11:00–22:00 daily
Metro
No metro
Order
Bai three-course tea, roasted cheese, pork with wild mushrooms

North Gate morning vendors

Budget
Address
North Gate area, Dali old town
Hours
07:00–11:00 daily
Metro
No metro
Order
Grilled erkuai rice cake, Yunnan preserved vegetables, tofu

Xizhou / Erhai lakeside

Xizhou lakeside fish restaurants

Mid-range
Address
Xizhou village, Erhai Lake eastern shore
Hours
11:00–20:00 daily
Metro
No metro; local bus from Dali
Order
Erhai lake fish in clear broth, pickled vegetables, baba

Shuanglang village eateries

Mid-range
Address
Shuanglang, northern Erhai Lake
Hours
10:00–21:00 daily
Metro
No metro; bus or taxi from Dali
Order
Freshwater fish, Bai cold dish platter, goat cheese

Xizhou Bai farmhouse restaurants

Mid-range
Address
Xizhou ancient town courtyard restaurants
Hours
11:30–21:00 daily
Metro
No metro
Order
Traditional Bai home-cooking set, lake fish, three-course tea
Markets & street food

The Dali old town market (near the North Gate) is active from early morning with Bai vendors selling highland produce, local cheeses, and dried mushrooms. Renmin Road in the old town becomes a café and restaurant strip in the evenings, catering largely to independent travellers. The Monday market at Shaxi village (90 minutes by road) is one of Yunnan's most authentic traditional markets, with Bai and Yi ethnic traders.

Verified May 2026